1 ripe mango
1 ripe avocado
1 tomato (plum tomato is best)
1 clove of garlic, very fine minced
1 shallot (or 1/4 of a small red onion), chopped
1/2 tablespoon of lime juice
1 sprig green onion (scallion), chopped
3-5 sprigs of cilantro, finely chopped)
1/4 teaspoon of flaked pepper
1/4 teaspoon of salt (more or less depends on your salty taste bud).
- take the tomato skin of.
- cut mango and avocado into cubes.
- Mix everything together.